Thank you La Jolla Light
Recently the newspaper La Jolla Light interviewed Lehn.
Excerpt from the interview article below:
La Jolla Light: What surprised you about wine-making?
Lehn: “Every year is different. There’s so much to learn, every day, from nature, as well as what the grapes have to offer. I’ve learned I need to let the process take place and take it day-by-day. It’s amazing to see the grapes go through each season and how beautiful — but different — they are every year. You work with what you have and it’s so beautiful to see the different stages.
La Jolla Light: Why an all-Pinot Noir winery?
Read the whole article here!